PurplePitara

  Indore  – The commercial capital of Madhya Pradesh is also famously known as the “city of foodies”. This name has been given to Indore because of its flavours; its variety of chaats and a wide range of street food. Years back when I shifted to Indore after marriage and having heard so much about the food here, I was all agog to try it. And what better to commence the delicious food journey than the quintessential Poha- Jalebi snack which is a ritual when it comes to breakfast for the  people of Indore . The food of Indore is an amalgamation of Gujarati, Rajasthani and Maharashtrian cuisine. Yet it has a certain added uniqueness with its different chutneys and sev, and a special spice - jeeravan , which makes it stand out in itself and shows that ‘ Indoris ’ are not just fond of their food, they are in love with it. Also, Indore has heaven for those midnight hunger pangs – Sarafa Ratri Bazaar! Foodie or not, this place is a must-visit for those who visit the city. From tea and pa